GUAVA / PROJECT KNOWLEDGE

Retain pulp body — guava texture route

Preserve the intended body while assessing seeds, peel and coarse fibres.

Preserve body intentionally

Define the desired pulp character and which fibres are acceptable. Body retention does not mean accepting seeds or hard fragments.

Trial the primary separation

Compare product and residue across candidate settings with the same lot and flow basis. Watch for changes in seed integrity as well as the recovered pulp appearance.

Hand over a reproducible sample

Keep the accepted reference sample, assessment method and handling temperature with the downstream product specification.

ROUTE / NEXT DECISION

Keep the product boundary clear.

Guava pulp

Keep a defined fruit body after controlled seed and residue separation.

Refined guava puree

Agree the fibre and gritty-particle criteria before choosing a finishing duty.

Formulated beverage base

Define fruit fraction, added water and ingredients beyond the pulp-line boundary.

DEFINE YOUR GUAVA PROJECT

Bring the fruit.
And the acceptance criteria.

Discuss your processing line ↗