GUAVA PULP · PURÉE · BEVERAGE BASEsales@guavaprocessingline.com

GUAVA / EQUIPMENT & ENGINEERING

Guava Yield and Residue Mass Balance

Compare recovered pulp, retained residue and unaccounted mass on one measured feed boundary. A local calculator and downloadable record for guava trials.

LOCAL CALCULATION / KG PER COLLECTION INTERVAL

Close the streams
before comparing yield.

Use masses taken over the same interval, with unchanged vessel inventory. Enter measured additions and removals; exclude wash water that never enters the weighed process feed.

Total input = named feed + added water
Unaccounted = total input − pulp − residue − other removal
Stream recovery = pulp ÷ total input × 100

Enter your measured masses to calculate. No trial values are prefilled.

Calculation stays in this browser. The recovered stream is a mass balance, not proof that its texture meets the product criterion.

READ THE BASIS

A recovery figure belongs to a boundary.

Incoming fruit includes sorting rejects; prepared fruit at the pulper inlet does not. A percentage from one boundary cannot be compared directly with a percentage from the other. Weigh the same lot and name the product outlet, screen, interval and inventory condition.

Added water changes recovered stream mass. When water enters the collection boundary, this tool reports recovered stream against total measured input and leaves fruit-only yield unresolved. Fruit-derived solids need their own composition measurements.

Unaccounted mass can include unmeasured hold-up, spill, evaporation or weighing differences. Investigate the closure before treating the value as fruit loss. If vessel inventory changes, record the opening and closing inventory separately and reconcile it before using this simple steady-interval tool.

Download the blank balance sheet · Pair recovery with the product / reject samples →

PROCESS REFERENCES

FAO — guava purée screening reference

These references support material and process context. The working sheets record your own lot and measurements.

FROM RECORD TO EQUIPMENT

Discuss the route with
its actual feed and handover.

Prepare an equipment enquiry →Download the blank RFQ brief

LET’S DEFINE YOUR EQUIPMENT SCOPE

What are you planning
to process?

Share your fruit or pulp, target product and planned quantity. We can start with a short brief.

Request an equipment quotation ↗Or email sales@guavaprocessingline.com
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