GUAVA PROCESSING EQUIPMENT

Fruit Crusher for Guava Preparation

A PS-family crusher option for a tested guava preparation route where controlled size reduction is appropriate before pulping.

Fruit-crusher housing, feed hopper and drive shown in an inspection state. A crushing configuration is selected separately from a cutting workstation.
Fruit-crusher housing, feed hopper and drive shown in an inspection state. A crushing configuration is selected separately from a cutting workstation.

CONFIGURATION & DUTY

Equipment reference

FamilyPS-1 / PS-5 / PS-10 / PS-15 / PS-25
Published family duty1 / 5 / 10 / 15 / 25 t/h
Corresponding motor power2.2 / 5.5 / 11 / 15 / 22 kW
Guava applicationSelect preparation and loading by seed integrity and actual feed condition
01

A conditional step before extraction

The feed hopper directs prepared material to the enclosed crushing work area. The downstream pulper receives smaller material rather than a cut-half presentation. For hard-seeded guava, trial the preparation with both pulp and residue observations before including a crusher in the line.

02

Read family ratings correctly

The published PS series gives a general fruit-processing equipment range. These entries are not measured guava throughput, and the photograph does not identify one specific capacity model. Continuous line duty also depends on the feeder, preparation and downstream separator.

03

Feed and discharge together

Coordinate hopper access, feed control and the connection to the pulper. Avoid a build-up of prepared material between the two machines. A discharge blockage can change the feed condition as well as interrupt the line.

04

Inspection and maintenance

Isolate the power before opening the working housing or clearing retained material. Inspect the wearing work surfaces, fasteners, seals and guards. Keep the inspection opening closed for operation and use an agreed spare-parts list for the selected assembly.

LINE CONNECTIONS

Place this equipment in a processing route.

RELATED MACHINES

Continue along the product path.

YOUR NEXT EQUIPMENT DECISION

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